You walk in the door. You are starving. It is lunch or dinner time and you have little to no food prepped. You finished all your eggs (usually my go-to too) and now what? These Easy Canned Tuna Tacos with Scallion Crema are calling your name! They are made with minimal ingredients you likely have in your kitchen/fridge already and only take a few minutes to whip up! I have been making them a lot over the past few weeks since things have been a little hectic over here. All great and hectic in a good way, but busy nonetheless.
Written by Rachel Mansfield
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